Got a food allergy, intolerance, or coeliac disease? Please tell us before you order—we’ll guide you to the safest choices.
Our menu doesn’t list full allergen details for every dish. To help us help you:
📞 Phone: +44 115 929 6042.
🛒 Online orders: use the Special Instructions box to tell us your needs (e.g., “sesame allergy—avoid sesame/tahini”). We’ll review your note and confirm what’s safe or suggest alternatives.
We can share written info on the 14 regulated allergens: celery; cereals containing gluten (wheat, rye, barley, oats); crustaceans; eggs; fish; lupin; milk; molluscs; mustard; peanuts; sesame; soya; sulphur dioxide/sulphites; and tree nuts (almond, hazelnut, walnut, brazil nut, cashew, pecan, pistachio, macadamia).
Kitchen note 🙂 We’re careful, but our small kitchen handles all 14. While we try to avoid cross-contact, we can’t promise any dish is 100% allergen-free. Recipes/suppliers may change—please check with us ever
Questions? We’re happy to help 🙂